Haku Whisky Barrel Aged Shoyu, 25.4 oz (750mL) iberico-serrano-ham raw and air-cured beef product

raw and air-cured beef product

Verjus Blanc is unripe grape juice from white grapes

Enjoy this lightly smoked and peppery ham on a charcuterie board with figs and soft cheeses

The cherries are grown in the region of Veneto

Haku Whisky Barrel Aged Shoyu, 25.4 oz (750mL) iberico-serrano-ham raw and air-cured beef productThis Whisky Barrel aged Shoyu has a rich, fermented flavor Use this type of Japanese soy sauce for cooking, dipping, and marinating. This unique shoyu pairs well with chicken, pork, and vegetarian recipes. Haku's Shoyu represents the next generation of Kyoto Shoyu Masters. Following 3,000 year old traditions while incorporating new processes and ingredients produces an amazing product. Haku Mizunara Whisky Barrel Aged Shoyu has a mellow, delicate