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2022 Azienda Agricola Lalu Barbera d'Alba Piedmont, Italy Fabio Gea All the free run and

SKU 57519704608
4.5
Description

All the free run and press juices are blended

After fermentation blending and pressing are done and wine is left to decant for 7 days

Yields are kept extremely low

Laurent is regarded as one of the top wine-makers in the appellation by Guy Julien

2022 Azienda Agricola Lalu Barbera d'Alba Piedmont, Italy Fabio Gea All the free run andMade from Monforte grapes in concrete tanks with a given percentage of stems; aged in Austrian oak barrels, and second use barriques, for approximately eight months.

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