US$ 23.50
The fruit was whole cluster pressed and fermented with native yeasts in a combination of concrete
Making of: hand-picked
The grapes were hand harvested on October 12th
The Corvées sous Curon is a special
2021 Luis Pato Vinha Julia Espumante, Beiras, Portugal Strekov The fruit was whole clusterA one time bottling made to commemorate the birth of Luis Patos granddaughter Julia in 2021. 100% Sercialinho coming from 60+ year old vines grown on sandy soils at the Quinta do Ribeirinho. Exclusively free run juice starts its fermentation in stainless steel tank, but is paused by chilling down the wine to near freezing temperature. The wine is then transferred to the bottle where fermentation continues until the yeast is killed by the density of