Description
or use it to bring extra flavor to grilled cheese
The region conjures images of verdant hills of bluegrass
How about trying Ben Owen's persimmon pudding
Spice up your classic Manhattan or Old-fashioned with a dash of the range of flavors
Southern Cooking, Global Flavors cookbook or use it to bringAuthor: Chef Kenny Gilbert, Nan Kavanaugh Drawing on his experiences cooking around the world, a celebrated chef revisits his Southern cooking roots by reimagining iconic dishes of the American South with bold international flavors. Learn to cook favorite traditional Southern dishes, adding variety and spice through the use of different techniques and ingredients. Each of ten chapters offers an iconic Southern dish and then international variations,
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