Description

From a terroir characterized by volcanic porphyry

while the medium to full-bodied palate is ripe yet focused

There is a lot of wine here

The palate is medium-bodied with firm tannins

Paitin di Pasquero-Elia 'Serraboella', Barbaresco DOCG, Italy 2019 Chateau de Haute-Serre From a terroir characterized byA velvety and delicious Barbaresco with chocolate, coffee and blackberry aromas and flavors. Its full bodied with layers of ripe tannins and a long and juicy finish. Reserved at the finish. This needs time to open. 94 Pts James Suckling

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Paitin di Pasquero-Elia 'Serraboella', Barbaresco DOCG, Italy 2019 Chateau de Haute-Serre From a terroir characterized by

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