2023 Jean-Marc Roulot Meursault 'Les Clous', Cote de Beaune, France Cellar Acquisition In the late spring

In the late spring

terraced granite slopes of Colombier-le-vieux

It’s the highest vineyard in the appellation

Pressing in a pneumatic press following a long and gentle cycle in whole harvest

2023 Jean-Marc Roulot Meursault 'Les Clous', Cote de Beaune, France Cellar Acquisition In the late springA striking new addition to the Roulot range for 2023, Les Clous is a wholly village level Meursault drawn from carefully selected hillside parcels. Farming is organic, the fruit is harvested early, gently whole cluster pressed (0. 6 bar), and fermented w native yeasts. levage runs approximately 18 months in 228 L barrels (10% new) followed by several months in tank and a light filtering before bottling with minimal sulfur.