Description
The élevage was in egg and lasted some eight months
Dark plum and blackberry compote notes form the core
It is easy to understand why when Guillaume Gilles explains the history of the vines that produced this wine: old vines
A gentle slope with rich clay and limestone soil and perfect exposition
2022 | Sébastien Besson Beaujolais-Villages | Beaujolais Château Figeac The élevage was in eggFull of bright and juicy brambly fruit on the nose, with hints of forest floor and stone, and fresh purple violets. The palate is vibrant and has enticing fruit for days; raspberry, tart cherry, and a soft umami character that dances beautifully with the lively acidity.
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