Description
Aged in chestnut
It was also perfect in its simplicity
Hand-harvested and vinified in stainless steel using native yeasts
20% Tsitska & 10% Kvishkhura
2025 Chateau Pradeaux Bandol Rose, Provence, France Ladeiras do Xil Aged in chestnutThe Bandol Ros from Pradeaux is perhaps the most serious wine in this category. Robust, rich, and complex with an ability to age gracefully, this wine is based on Cinsault (50%) and Mourvdre (50%), taking its slight orange tint from the latter cpage. The younger vines of the domaine (average age: 25 years) are utilized to produce a rare ros with staying power and exceptional complexity. The Ros is vinified by a direct pressing for 24 hours followed by
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