2020 Domaine Belargus Anjou Roueres 1.5L Magnum, Loire, France Pierre Overnoy and three different citrus fruit

and three different citrus fruit zests are individually distilled

Following whole cluster carbonic maceration

proportionally representative of the domaine’s overall production

Maceration with the skins lasts 6-8 months

2020 Domaine Belargus Anjou Roueres 1.5L Magnum, Loire, France Pierre Overnoy and three different citrus fruitLes Roures is an eastern and southeastern facing lieu dit of Quarts de Chaume, where the soils are dominated by puddingstone rather than schist. This soil type, a naturally loose conglomerate with various sized pebbles, is notable for radiating daytime heat well into the evening, so while this site might not have the warmest exposure in Quarts de Chaume, the terroir makes up for it. Domain Belargus owns 2. 96 hectares of vines in this lieu dit and