US$ 60.00
on clay sandy soils with boulders (quartzites
Matured in bottle for at least six months
but unfortunately
we simply used the native yeast from the vineyard and bottled the wine while it still undergoing primary fermentation in order to trap CO2 in the bottle
2020 Roagna Barbera d'Alba, Piedmont, Italy Tullibardine on clay sandy soils withFom the Pira cru in Castiglione Falleto. Minimum 30 60 days contact with the skins with a submerged cap. Aged and released just like the nebbiolo bottlings. 3 bottle limit per customer. Arrives January 2026.
US$ 60.00
US$ 50.00
US$ 32.00