2021 San Fereolo 'La Lupa' Langhe Rosato Piedmont, Italy Bachey-Legros Fabrice macerates the juice on

Fabrice macerates the juice on the skins for up to 12 hours before it is pressed and fermented in enamel and neutral barrique

All Zalto glasses are mouth blown and lead free

the palate is full and rounded

2021 Populis Sauvignon Blanc

2021 San Fereolo 'La Lupa' Langhe Rosato Piedmont, Italy Bachey-Legros Fabrice macerates the juice onLa Lupa is a seriously made rose which eschews the dominant "light at all costs" paradigm and possesses the vinosity and depth of real wine. Produced from a saignee of Dolcetto (with a small amount of Gewurztraminer), it pours a deep, glowing, orange y pink; the nose is spice drenched and soaring, but with plump fruit lurking; and the palate shows a touch of structure with ample richness and a current of energy that pulses through all her wines.