Description

raw hazelnuts and lightly salted butter

and the pressed grapes are reintegrated into the free-run wines based on tastings

and an overall harmony that makes this an easy drop with or without food

A well-balanced wine

Castello di Argiano Sesti Rosso di Montalcino, Tuscany, Italy 2023 Château Cantenac-Brown raw hazelnuts and lightly saltedBiodynamic Sangiovese from Montalcino. Bright red cherry, plum and dried herbs with fresh acidity, fine grained tannins and a savory, food friendly finish.

Exchange/Return Notes

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Castello di Argiano Sesti Rosso di Montalcino, Tuscany, Italy 2023 Château Cantenac-Brown raw hazelnuts and lightly salted

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