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2023 Caprili Rosso di Montalcino, Tuscany, Italy Domaine Jean-Philippe Padie Whole cluster fermentation with natural

SKU 40563010344
4.0
2023 Caprili Rosso di Montalcino, Tuscany, Italy Domaine Jean-Philippe Padie Whole cluster fermentation with natural
2023 Caprili Rosso di Montalcino, Tuscany, Italy Domaine Jean-Philippe Padie Whole cluster fermentation with natural
2023 Caprili Rosso di Montalcino, Tuscany, Italy Domaine Jean-Philippe Padie Whole cluster fermentation with natural
2023 Caprili Rosso di Montalcino, Tuscany, Italy Domaine Jean-Philippe Padie Whole cluster fermentation with natural
Description

Whole cluster fermentation with natural yeast during 15-21 days for Syrah and 30-35 days for Carinyena

organic matter

Time on lees: about 30 months

Vins Contés reds are all made similarly: semi-carbonic maceration with whole clusters in closed tanks with CO2

2023 Caprili Rosso di Montalcino, Tuscany, Italy Domaine Jean-Philippe Padie Whole cluster fermentation with naturalAged nine months in large, Slavonian oak barrels. Followed by at least a few months in the bottle before the wine's release.

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