NV Redbyrd Birdhouse Block Naturally Sparkling Cider, Finger Lakes, USA Caffo Alcoholic and malolactic fermentation in

Alcoholic and malolactic fermentation in stainless steel

Minerals and smoky honey appear on the nose

blood orange

Varieties: Pinot Noir

NV Redbyrd Birdhouse Block Naturally Sparkling Cider, Finger Lakes, USA Caffo Alcoholic and malolactic fermentation inCertified Biodynamic. All apples harvested from the Birdhouse Block at Redbyrd Orchard: 23% Golden Russet, 17% Porter's Perfection, 12% Roxbury Russet, 8% Newtown Pippin, 7% Barnhill Sharp, 6% Redfield, 5% Baldwin, 5% Gnarled Chapman, 5% Redbyrd Bitter, 2% Cholos, 2% Bedan, 2% Wickson Crab, 2% Muscadet de Dieppe, 1% Ashmead's Kernel, 1% Zabergau, 1% Spitzenberg, 1% Antares. Dry cider with notes of warm spice, grapefruit, pink peppercorn. Redbyrd