Fontana Forni Saputo Biscotto Pizza Stones For Marinara/Rome Oven 45in Q: Can this gasket be

Q: Can this gasket be used in high-temperature applications

In addition to being a very effective way to direct the flow of flavorful smoke over your food

to deliver top-notch quality and reliable products

Its technical superiority is evident through its high-efficiency performance

Fontana Forni Saputo Biscotto Pizza Stones For Marinara/Rome Oven 45in Q: Can this gasket beAccording to International Regulations established by the Associazione Verace Pizza (True Neapolitan Pizza Association), to cook authentic Neapolitan pizza, the stone temperature of the wood fired oven needs to be in the range of 430C 480 C (806F 896F). If you are in pursuit of the perfect Neapolitan style pizza using your Fontana oven, the Saputo stones are a must have accessory. Saputo stones are handmade by Italian artisans in Naples Italy, the