Description
which remains transformed into small red fruits
The olfactory bouquet opens with fruity notes of pineapple and ripe peach
Rich and velvety red in colour with deep violet reflections
Still very dry and closed up
Chateau Siaurac, Lalande-de-Pomerol, France 2016 Biodynamic which remains transformed into smallMatured for 14 months in both vats and French oak barrels with 25% new oak. Black cherry and spice on the nose. A full bodied, generously juicy and very quaffable wine with great structure. It is easy to drink and goes extremely well with red meats, Sunday roasts and the promise of shared and extended pleasures.
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