Description
fermented with native yeasts in stainless
Wine is racked every four month and is not treated with fining agents
Region: Jura
a variety that’s presence has been in decline
2023 Caroline Morey Chassagne-Montrachet Chambrees, Cote de Beaune, France Shiokawa fermented with native yeasts inBlend of Chardonnay from Le Chne, Les Masures, and La Bergerie lieux dits. Sustainably farmed. Whole cluster pressed; native yeast fermentation. Aged in 350L French oak barrels (approx. 2530% new), no btonnage, bottled unfiltered.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
