Description
Drumshanbo Gunpowder Irish Gin
toasted bread
completed 100% malolactic fermentation and aged sur-lie for 10 months
Not only is it environmentally friendly
2021 Julien Cecillon 'La Savane' Gamay IGP Collines Rhodaniennes, France Jolie Laide Drumshanbo Gunpowder Irish GinLa Savane comes from a 2 hectare parcel planted in 1978 in Ardoix, a rugged landscape deep in the hills of the Ardche. The soils in this parcel are decomposed granite and sand; altitude is at 400m. Fermentation is 70% destemmed, 30% whole cluster in stainless steel; levage is then split between steel and larger 5 7 year old barrels. La Savane is a darker, deeper, Rhne styled Gamay.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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