Description
Wild fermentation took place 60% in a 2500L François Freres foudre
from yellow to orange or amber
Inspired by the carafed table wines on the piazza and the crookedly labeled (or completely unlabeled) bottles brought up from your grandfather’s cellar and poured generously into tumblers
classic style of California Cabernet
2023 Anima Mundi 'Cami Dels Xops' Methodo Ancestral, Penedes, Spain Fernet Branca Wild fermentation took place 60%A blend of Macabeu and Xarel lo from two adjoining parcels. The grapes are wild yeast fermented in stainless steel tanks and old 225L French oak barrels, and bottled before primary fermentation has completely finished (with about 20g L residual sugar) in the mtode ancestral style.
Exchange/Return Notes
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