Description

A portion of malolactic fermentation adds a textural quality to the palate

acacia then dried fruits

(strawberries

but I expect it will show that quality once again with a bit more time in bottle

Domaine Lucien Boillot & Fils Les Pruliers, Nuits-Saint-Georges Premier Cru, France 2021 REDFS26 A portion of malolactic fermentationA Nuits Saint Georges Premier Cru from the Les Pruliers climat. The 2021 is generous and complex, with dark cherry, spice and firm, fine grained tannins.

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Domaine Lucien Boillot & Fils Les Pruliers, Nuits-Saint-Georges Premier Cru, France 2021 REDFS26 A portion of malolactic fermentation

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