Description

This wine is made using the traditional method

Mourvèdre

plush nectarines (fortified by apples from Thedford) that brings acidity

with notes of ruby-red currants

'Vigneto Cialdini' Lambrusco Grape Republic This wine is made usingSparkling Red Wine Ruby red colour, intense froth, full round body, lovely blackberry and raspberry fruit on the palate. Cleto Chiarli Grapes: 100% Lambrusco di Grasparossa Region: Italy Northern Italy Emilia Romagna Lambrusco Grasparossa di Castelvetro ABV: 11. 0%

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'Vigneto Cialdini' Lambrusco Grape Republic This wine is made using

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