Olivier Horiot Coteaux Champenois Riceys Rouge En Val Bazot 2018 Author DK dusted with pepper and garrigue

dusted with pepper and garrigue

fine grained tannins

The mash bill (75% corn

a brut bottling that puts the village's chalk-grown Pinot front and center

Olivier Horiot Coteaux Champenois Riceys Rouge En Val Bazot 2018 Author DK dusted with pepper and garrigueCoteaux Champenois is the still red of Champagne, and few growers take it as seriously as Olivier Horiot. En Val Bazot is one of Les Riceys' most respected lieux dits, a clay and limestone site over Kimmeridgian bedrock that gives Pinot Noir real structure. Harvested by hand, fermented spontaneously, and aged eighteen months in oak, the 2018 lands somewhere between a savory Cote de Nuits and the leaner Pinots of the Aube. It's a quiet wine, but a