Clement & Fils Champagne BdB Extra Brut Les Cornambeaux 2018 QUANTITY CHECK The most seasoned of Irish

The most seasoned of Irish whiskey drinkers know

agave rested for 5 days after harvest

minimal intervention—creating something that feels more like a funky skin-contact white wine than a conventional beer

Part of Pierre Ferrand's Collection Privée

Clement & Fils Champagne BdB Extra Brut Les Cornambeaux 2018 QUANTITY CHECK The most seasoned of IrishA single plot Blanc de Blancs from one of Champagne's most quietly fascinating addresses. Clement & Fils is a fourth generation grower in Congy, deep in the Coteaux du Petit Morin south of the Cote des Blancs, where Aurelien Clement took the reins in 2013 and converted the family's holdings to organics. Les Cornambeaux comes from a tiny parcel of Chardonnay planted in 1961, fermented and aged in 205 liter Champagne barrels and dosed Extra Brut at just