2023 Weiser-Künstler Riesling Gaispfad Grand Cru, Mosel, Germany La Ferme des Sept Lunes Certified Biodynamic

Certified Biodynamic

left on the lees for at least 48 months before it is disgorged

Australian Ben Caldwell and Mexican Marco Ruiz Cantú met in oenology school and launched Somos (“we are” in Spanish) in 2016 with a focus on alternative varietals and making wines as naturally as possible

Made from estate-grown agave exclusively using historical techniques—from wood-fired oven to stone tahona

2023 Weiser-Künstler Riesling Gaispfad Grand Cru, Mosel, Germany La Ferme des Sept Lunes Certified BiodynamicGaispfad is always one of my favorite wines from the Mosel, and from Wei K. This is one of the most beguiling, forest fruit noses in the wine world, with a perfumed nose that quivers between tart alpine strawberries (there are tons of wild strawberries in the vineyard), tart blueberries, melon herbal elements that recall quinine, with a complex forest medley of pine needles, tulip stalks framed by an iron rich slate, a just fantastical array of