Description

100% Carignane

augmented by a small amount of magnums

especially at night

Riesling 12

2023 Louis Billard Clos de Vougeot Grand Cru, Cote de Nuits, France 1.5L Magnum Bordiga 100% CarignaneMiddle slope band within the Closbalanced structure (between lighter top and heavier bottom). 5 day cold soak; 15 day native ferment with pump overs early then light punch downs; 70% whole clusters; 15 months barrel (50% new) + 2 months stainless; ~20 mg L free SO; ~480 btls.

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2023 Louis Billard Clos de Vougeot Grand Cru, Cote de Nuits, France 1.5L Magnum Bordiga 100% Carignane

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