Description
Fresh aromas of apricot
with a nut and baking spice complexity
incense and exotic spices as the 2016 Brunello di Montalcino blossoms in the glass
fruit-driven palate
2023 | Breaking Bread Pet Nat | Dry Creek Valley Valdiguie Fresh aromas of apricotGuava and wild strawberry cherry come off the nose of this wine with a distinctive, wet gravel minerality. As you look at the wine in your glass it continues to dance and open to its more complex flavors and aromatics. The palate on this wine evokes a traditional Champagne in weight and fineness of bubbles; however, the easy drinking, fruit forward youth of the wine make it very quaffable.
Exchange/Return Notes
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