Description
Santa Barbara County’s newest AVA
Miho-san believes her sake can stay open for longer than most – she personally likes to drink them after being open for 1-2 months
the wine overflows with cured leather
Think blue and black fruit wrapped in white pepper
Domaine Vincent Dureuil-Janthial Bourgogne Coteaux Bourguignons Rouge 2023 NO20230726 Santa Barbara County’s newest AVACoteaux Bourguignons is Burgundy's most humble red appellation the catchall tier but in the hands of Vincent Dureuil Janthial, that humility is the whole point. The Dureuil family has farmed Rully for centuries, and not much has changed since the 1500s: certified organic, hand harvested, planted and picked by the lunar calendar. The same precise winemaking that earns him a reputation as one of Burgundy's most respected mentors gets applied to this
Exchange/Return Notes
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